Antibiotic stocks and working concentrations

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Revision as of 13:50, 31 July 2019 by MFeeney (talk | contribs)

The following antibiotics can be used for selection at these concentrations in most Streptomyces sp. (If working with a new species, you should always first check whether it has intrinsic resistance to an antibiotic before attempting to use it.)

Antibiotic Stock [mg/ml] Final concentration [µg /ml]
Apramycin 100 in dH2O 50
Hygromycin 50 in dH2O 100
Kanamycin 50 in dH2O 50
Chloramphenicol 25 in 100% EtOH 25
Carbenicillin 100 in dH2O 100
Thiostrepton 50 in 100% DMSO 50
Nalidixic acid 25 in 0.2N NaOH 25

Notes:

  • Hygromycin selection is salt-sensitive; on low-salt media such as DNA, 50 µg /ml (final concentration) is sufficient for selection.
  • Carbenicillin is more stable than ampicillin, but care should still be taken to avoid excessive freeze/thaw cycles which could result in degradation of the antibiotic.